Comments for slocakes http://slocakes.com/blog dani's cake portfolio Mon, 06 Feb 2012 14:01:34 +0000 http://wordpress.org/?v=2.6.5 Comment on BEARY PUMPKIN by dani http://slocakes.com/blog/2008/11/02/beary-pumpkin/#comment-9547 dani Sun, 07 Aug 2011 03:41:52 +0000 http://slocakes.com/blog/?p=429#comment-9547 I used the Wilton 3D teddy bear pan. I just carved off the arms in front and piped on new ones where I wanted them :-) I used the Wilton 3D teddy bear pan. I just carved off the arms in front and piped on new ones where I wanted them :-)

]]> Comment on BEARY PUMPKIN by Shannon http://slocakes.com/blog/2008/11/02/beary-pumpkin/#comment-9523 Shannon Fri, 05 Aug 2011 17:48:17 +0000 http://slocakes.com/blog/?p=429#comment-9523 Hello!! I love this cake! I was wondering if you used a cake pan and if so what it is called so I can find it or if you carved it...I have been looking on line and can only find one with the paws in front of the bear's face. I am going to make the cake for my nephew's 1st bday and his mom loved this cake! It will be outside in Alabama so it'll be pretty warm, I'm a little concerned with it holding up, but we will see! Thanks for your help :0 Hello!!

I love this cake! I was wondering if you used a cake pan and if so what it is called so I can find it or if you carved it…I have been looking on line and can only find one with the paws in front of the bear’s face. I am going to make the cake for my nephew’s 1st bday and his mom loved this cake! It will be outside in Alabama so it’ll be pretty warm, I’m a little concerned with it holding up, but we will see!
Thanks for your help :0

]]> Comment on BARNEY THE DINOSAUR by Danielle http://slocakes.com/blog/2010/01/10/barney-the-dinosaur/#comment-4779 Danielle Wed, 02 Mar 2011 19:33:15 +0000 http://slocakes.com/blog/?p=835#comment-4779 It was awhile ago, but I think that I didn't have to carve much of the face off and I just piped on the snout with a large round tip and medium stiff buttercream and then smoothed it out a little before piping the stars. But you could probably use some marshmallows secured with toothpicks (carve with scissors if needed)and pipe over that. Good luck! It was awhile ago, but I think that I didn’t have to carve much of the face off and I just piped on the snout with a large round tip and medium stiff buttercream and then smoothed it out a little before piping the stars. But you could probably use some marshmallows secured with toothpicks (carve with scissors if needed)and pipe over that. Good luck!

]]> Comment on About by Danielle http://slocakes.com/blog/about/#comment-4778 Danielle Wed, 02 Mar 2011 19:29:14 +0000 #comment-4778 Hi Genie, Thanks for the compliments. Just had a baby, so don't have much time to do cakes right now.... It was awhile ago, but I think that I just piped on the snout with a bunch of medium stiff buttercream and then smoothed it out a little before piping the stars. But you could probably use some marshmallows secured with toothpicks and pipe over that. Hi Genie,
Thanks for the compliments. Just had a baby, so don’t have much time to do cakes right now….
It was awhile ago, but I think that I just piped on the snout with a bunch of medium stiff buttercream and then smoothed it out a little before piping the stars. But you could probably use some marshmallows secured with toothpicks and pipe over that.

]]> Comment on About by Genie http://slocakes.com/blog/about/#comment-4776 Genie Wed, 02 Mar 2011 18:20:36 +0000 #comment-4776 Hi Dani, I love all your cakes they are fabulous!!! I do have a question about your Nisha-saurous cake for her 5th birthday. How did you add to the mouth of the bear to make the dinasaures mouth stand out? I was going to try to make this cake for a friend and I like the way you have added to the origianl bear. Thanks so much in advance if you can give me any suggestions and keep up the good work. -Genie Hi Dani,
I love all your cakes they are fabulous!!! I do have a question about your Nisha-saurous cake for her 5th birthday. How did you add to the mouth of the bear to make the dinasaures mouth stand out? I was going to try to make this cake for a friend and I like the way you have added to the origianl bear.

Thanks so much in advance if you can give me any suggestions and keep up the good work.
-Genie

]]> Comment on BARNEY THE DINOSAUR by Lee-Ann http://slocakes.com/blog/2010/01/10/barney-the-dinosaur/#comment-4736 Lee-Ann Tue, 01 Mar 2011 09:30:34 +0000 http://slocakes.com/blog/?p=835#comment-4736 Hi there, this is such a stunning Barney. I was working with the 3D bear tin this weekend to make Winnie the pooh and special agent Oso and was wondering if i'd be able to make a Barney too. Now i've seen yours it's more than possible - it's just his head i'm worried about - you say it's mostly made out of buttercream? Wow. It's a really awesome cake. Well done! Hi there, this is such a stunning Barney. I was working with the 3D bear tin this weekend to make Winnie the pooh and special agent Oso and was wondering if i’d be able to make a Barney too. Now i’ve seen yours it’s more than possible - it’s just his head i’m worried about - you say it’s mostly made out of buttercream? Wow.

It’s a really awesome cake. Well done!

]]> Comment on CRAFTSMAN ARCHITECTURE STYLE by Crystal & Sam http://slocakes.com/blog/2010/07/31/craftsman-architecture-style/#comment-3001 Crystal & Sam Sun, 19 Dec 2010 22:52:50 +0000 http://slocakes.com/blog/?p=874#comment-3001 Thank you so much for making such a special cake for us. It tasted even better than it looked! Sam and I could not have been happier with the results. Thank you to everyone who helped, and thanks to Dani, who designed and baked an original work of art just for us! Thank you so much for making such a special cake for us. It tasted even better than it looked! Sam and I could not have been happier with the results. Thank you to everyone who helped, and thanks to Dani, who designed and baked an original work of art just for us!

]]> Comment on GARDEN GIRL BIRTHDAY by Parul BHayana http://slocakes.com/blog/2009/01/17/garden-girl-birthday/#comment-2464 Parul BHayana Tue, 23 Nov 2010 19:58:57 +0000 http://slocakes.com/blog/?p=489#comment-2464 Hi, Looove the cakes made by you. I am also looking for a multi tier garden girl cake - http://www.partycity.com/product/garden+girl+party+supplies.do?sortby=ourPicks&size=all&from=Search I would like my cake different from this one though. Please let me know if you have any ideas, pricing. We live in Plano TX. Hi,

Looove the cakes made by you.
I am also looking for a multi tier garden girl cake - http://www.partycity.com/product/garden+girl+party+supplies.do?sortby=ourPicks&size=all&from=Search

I would like my cake different from this one though.
Please let me know if you have any ideas, pricing.

We live in Plano TX.

]]> Comment on LITTLE SHOP OF steinberg by Kayeon http://slocakes.com/blog/2008/05/15/little-shop-of-steinberg/#comment-2015 Kayeon Sun, 17 Oct 2010 21:41:06 +0000 http://slocakes.com/blog/?p=310#comment-2015 hi there! This is an amazing cake as well as an incredible website! I'm sure you hear it all the time, but I just wanted to let you know again, that I think it's awesome. I have a fundraiser to make a cake for, it's a dance company and I thought it was very interesting that I am also trained in architecture and love food. This is my very first fondant cake though, and upon doing extensive research on how to make it and how creative I can be with it, I'm so glad I came across your website to see all the possibilities for this cake! Thank you very much for sharing your beautiful, insanely detailed, creatively constructed cakes. If you want to take a look at the final product, feel free to check up on my blog at kayeoneats.blogspot.com probably in the next week or two to see how I did! Thanks again, Kayeon hi there! This is an amazing cake as well as an incredible website! I’m sure you hear it all the time, but I just wanted to let you know again, that I think it’s awesome.

I have a fundraiser to make a cake for, it’s a dance company and I thought it was very interesting that I am also trained in architecture and love food. This is my very first fondant cake though, and upon doing extensive research on how to make it and how creative I can be with it, I’m so glad I came across your website to see all the possibilities for this cake!

Thank you very much for sharing your beautiful, insanely detailed, creatively constructed cakes.

If you want to take a look at the final product, feel free to check up on my blog at kayeoneats.blogspot.com probably in the next week or two to see how I did!

Thanks again,

Kayeon

]]> Comment on CRAFTSMAN ARCHITECTURE STYLE by Nam http://slocakes.com/blog/2010/07/31/craftsman-architecture-style/#comment-1570 Nam Mon, 06 Sep 2010 01:40:39 +0000 http://slocakes.com/blog/?p=874#comment-1570 very pretty. Loved the architectural style.. very pretty. Loved the architectural style..

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